Soup Du Jour Chicken Orrechiette
Filet Pizziolla Bruschetta : Grilled filet medallions topped with bufala mozzarella, broccoli rabe and tomato-caper garlic sauce
Pasta Crab Raviolis tossed in spicy vodka sauce with scallops, crab meat, mushrooms and long hots
Fish:Flounder Rolitini: Flounder Filets rolled with crab meat over sun dried tomato – spinach risotto with crab thermidor sauce
Meat:Blackened Rib Eye topped with bacon wrapped horseradish shrimp, crumbled blue cheese over garlic mashed and grilled asparagus
Specials Subject To Availability.