Soup Du Jour: Cream of Jersey Asparagus
Appetizer: Sesame Seared Ahi Tuna Rare served with grilled watermelon and pineapple salsa
Pasta:Tortellini Pasta tossed in a roasted garlic parmesan cream with shrimp, filet medallions, sun dried tomatoes and mushrooms
Fish:Chilean Sea Bass pan roasted with fresh lemon, heirloom tomato and shrimp scampi with spinach and parmesan risotto
Meat: Rib Eye Blackened topped with butter poached crab meat , grilled Jersey asparagus and horseradish mashed and garlic mashed
Try an Add On : Sauteed Crab Meat, Sinatra Special ( Crab meat and 2 Shrimp with Fresh tomato Garlic Sauce) , Gorgonzola Garlic Butter, Sauteed Onions, Sauteed Mushrooms!!!