Soup Du Jour: Crab Bisque Served a la Carte
Appetizer: Jersey Tomato Milanese Stack with grilled filet mignon , basil pesto , fresh mozzarella and balsamic drizzle
Pasta:Paccheri Pasta ( Extras Large Rigatoni) served in a spicy vodka sauce with scallops, proscuitto and broccoli rabe
Fish:Red Snapper Pan Roasted With fresh lemon and crab oreganato over spinach and artichoke risotto
Meat: NY Strip Cast Iron seared topped with jumbo shrimp old bay garlic-butter poached and grilled asparagus and horseradish mashed
Try an Add On : Sauteed Crab Meat, Sinatra Special ( Crab meat and 2 Shrimp with Fresh tomato Garlic Sauce) , Gorgonzola Garlic Butter, Sauteed Onions, Sauteed Mushrooms!!!